Official Budburst Festival Saturday 8th - Sunday 16th October

- Sample Soljans new releases available by the glass in the cafe

- Relax, unwind and enjoy while you dine sampling Chef Paul Reid's brand new summer menu.

- the Cellar door presents our brand new 2010 wines - the Hawke's Bay Merlot/Cabernet/Malbec, Gisborne Pinotage, Barrique Reserve Pinot Noir, Gisborne Gewurztraminer....

- Plus there are spring specials on a range of our wines